Friday, February 20, 2015

i made something yummy.

so around 10:45 this morning i got a random craving for corn muffins? super random and odd but i decided we had a box of jiffy corn muffin mix in the pantry so...



these happened and ughhh so. good.


not very waistline friendly but sometimes, is that really that important? 

these turned out so damn moist and tasty i couldn't imagine not properly documenting and sharing this recipe.

cream cheese & jalepeno corn muffins

  • 1 box jiffy corn muffin mix
  • 2 tbsp melted butter
  • 1/2 cup milk
  • 1/4 cup sour cream
  • 4 ounces cream cheese (room temperature)
  • 1 large jalepeno, minced


Preheat oven to 350. Combine ingredients in a medium mixing bowl. Pour into muffin pan. Bake 20-25 minutes. Cool for 10 minutes. Devour. 

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