i made something yummy.

so around 10:45 this morning i got a random craving for corn muffins? super random and odd but i decided we had a box of jiffy corn muffin mix in the pantry so...

these happened and ughhh so. good.

not very waistline friendly but sometimes, is that really that important? 

these turned out so damn moist and tasty i couldn't imagine not properly documenting and sharing this recipe.

cream cheese & jalepeno corn muffins

• 1 box jiffy corn muffin mix
• 2 tbsp melted butter
• 1/2 cup milk
• 1/4 cup sour cream
• 4 ounces cream cheese (room temperature)
• 1 large jalepeno, minced

Preheat oven to 350. Combine ingredients in a medium mixing bowl. Pour into muffin pan. Bake 20-25 minutes. Cool for 10 minutes. Devour. 

today.

today it is freezing outside, like literally below 32 degrees (or is it 34?).

there is leftover snow from a snowstorm two nights ago and it's everywhere. but the snow plow people came and got (most of) it off the roads.

i didn't have my 8 am class this morning and that made me probably 78% happier. it's the little things, especially when said 8 am class was the only time slot available and you absolutely needed it for your major so dropping it was out of the question.

i'm realizing more and more how to be content on my own terms and that is such a freeing, freeing feeling and i recommend everyone give it a try, it's glorious.

right now it's 4:45 pm and i'll be heading out to dinner with a new friend very shortly.

//

i hope everyone is having a beautifully content day (if that's a possible thing).

xx